Our Collection

CHOCOLATE

01

Dark Compound

Rich chocolate compound for bakery and confectionery applications.

Enquire

CHOCOLATE

02

White Compound

Smooth white chocolate compound for cakes and confectionery.

Enquire

CHOCOLATE

03

MORDE Dark Choco Chips

Dark chocolate chips suitable for baking, toppings and desserts.

Enquire

CREAM

04

Fiona Masterline

Smooth whipping cream for cakes and professional decoration.

Enquire

CREAM

05

Whip Cream Bliss

Versatile whipping cream for bakery and dessert applications.

Enquire

FRUIT

06

Mango Crush

Rich mango fruit preparation for bakery, beverages and desserts.

Enquire

FRUIT

07

Mango Fruit Filling

Ready fruit filling for cakes, pastries and dessert applications.

Enquire

FRUIT

08

Pineapple Crush

Pineapple preparation for cakes, desserts and bakery fillings.

Enquire

GLAZE

09

Pineapple Glaze

Smooth fruit glaze for finishing, coating and decoration.

Enquire

GLAZE

10

Mango Glaze

Smooth mango glaze designed for bakery finishing and decoration.

Enquire

FONDANT

11

Skintone Fondant

Smooth sugar paste for cake covering and decorative work.

Enquire

FONDANT

12

Silver Fondant

Decorative fondant for elegant cake finishing and detailing.

Enquire

BAKERY

13

Coconut Powder

Fine coconut ingredient for bakery and dessert preparations.

Enquire

BAKERY

14

Gloripan Yeast

Bakery yeast suitable for professional bread applications.

Enquire

JAMS

15

Mixed Fruit Jam

Fruit jam for bakery fillings, pastries and dessert applications.

Enquire

BAKERY

16

Iff Flower Essence

Bakery flavouring essence for selected preparation requirements.

Enquire

BAKERY

17

Lily Vanaspati

Bakery fat suitable for a variety of professional baking applications.

Enquire

BAKERY

18

Cake Base

Practical cake base solution for professional cake presentation.

Enquire